Thanksgiving is almost here, and a lot of people like to explore new ways to cook their turkey. Here are a few suggestions!
The “No-Baste, No-Bother” Roasted Method (Trisha Yearwood)
This recipe uses simple ingredients – and you only bake the turkey for 1 hour! The key is to use a 12 pound turkey, and to leave it in the unopened, untouched oven for 4 to 6 hours afterward.
Crockpots are the no-fail way to cook. Free up your oven space on Thanksgiving by using this easy recipe – you can either use a small turkey or several turkey breasts.
Another suggestion that will free up the oven. Add a little fire to your party!
Bacon Wrapped Smoked Turkey
Barbecue Master has it right – for an epic Thanksgiving turkey, wrap it in bacon. And be sure to photograph!